The art of catering and banqueting at CapoSperone Resort & SPA
At CapoSperone Resort & SPA, every celebration is elevated through unforgettable flavours. We transform your wedding banquet into a true culinary masterpiece, with bespoke menus carefully crafted alongside our chefs. Inspired by your personal tastes, the finest seasonal ingredients and the unique style of your wedding, every menu is designed to reflect your story. Exceptional cuisine and elegant presentation are at the heart of everything we do, creating dishes that delight both the eye and the palate while exceeding the expectations of even the most discerning guests.
A warm welcome: the welcome reception
The excitement of arriving, the first champagne toasts, the anticipation filling the air. The welcome reception is the opening chapter of your wedding celebration and the first impression your guests will experience. We welcome them with an elegant selection of refreshing cocktails, sparkling wines and refined bite-sized delicacies, creating a stylish and sophisticated prelude to the unforgettable moments that await.
A celebration of flavour: the buffet and live food stations
Following the newlyweds’ arrival, the celebrations continue with the opening of the buffet. Here, our cuisine becomes a spectacular experience through an array of live food stations, each thoughtfully designed to delight every sense. A journey through authentic Italian tradition and contemporary creativity, inviting your guests to discover an exceptional selection of culinary specialities.
Seafood station
A refined selection dedicated to the finest local seafood, featuring grilled shellfish and freshly seared fish fillet.
Crudités Station
An elegant display of fresh Mediterranean seafood and delicate crudités, celebrating the authentic flavours and freshness of the sea.
Sushi station
The elegance of Japanese cuisine reimagined using the finest local catch, adding a contemporary and sophisticated touch to your wedding reception.
Grill station
Premium cuts of meat expertly cooked live, filling the air with irresistible aromas for guests who appreciate the unmistakable flavour of the grill.
Fresh pasta station
A tribute to authentic Italian tradition, where our chefs prepare freshly tossed pasta dishes to order, bringing theatre and flavour together.
Artisan cheese and charcuterie station
Una selezione di eccellenze del territorio, comprese le mozzarelle preparate sul momento.
Timeless elegance: table setting and service
As the reception unfolds, every detail of the table setting becomes part of the experience. Whether you choose to celebrate outdoors, surrounded by the beauty of our gardens and panoramic terraces, or within our elegant reception rooms, each table is meticulously styled to reflect the character of your wedding. Luxurious linens, refined décor and impeccable service create an atmosphere of effortless elegance, while beautifully presented signature dishes complete an unforgettable dining experience.
The sweet finale: the grand dessert buffet
To conclude an unforgettable celebration, the Grand Dessert Buffet takes centre stage. A spectacular display of colour, artistry and irresistible sweetness, where fine pastry meets elegant presentation. An exquisite collection of handcrafted desserts, individual pastries and delicate spoon desserts creates the perfect ending, delighting guests with a finale that is as beautiful as it is delicious.